ERCA-FORMSEAL S.A.

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Your Industry Please Select beverages chemicals (agro-) cosmetics dairy fast moving consumer goods food pharmaceuticals others	Your Requirements Please Select acid resistant aerated aseptic clean in place (CIP) containment convience / hand to mouth extended shelf life FDA approved GMP conform high acid aseptic hygienic inline decoration integrated robotics layered products line integration low acid products PAT shrink labeling steril stripe filling tamper-evident ultra clean UV-resistant package wash-down	Type of Packaging Please Select blister tubes pouches / bags / sachets cans bottles wrap carton / case rainbow shrink pack jars cups polypropylene container microwaveable containers multi-pack
Your Products Please Select dairy products pastes/cremes delicatessen/ food liquids & beverages cereals mixed-food tablets/capsules cosmetics non-food powder/granules	Product Attributes Please Select powdery liquid pasty or paste-like others	Process or Packaging Please Select line integration granulators/dryers/mixers fill & seal machines form fill & seal machines multi-packers/ cartoners/ case palettizers blister machines other packaging applications

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Machines

• 2007 Evolution of the machine EF400 : 4x6 cups with label of 125g, producing 40.000 cups/hour
• 2006 Launch of the EF 1000 OPEN machine (with Open Mould)
• 2003 Launch of the new concept of the thermoformed bottle machine
• 2002 Launch of the EF Open machine range
• 1998 The EF 270 is now available. This new model is characterized by its versatility (quick adaptation to different cup formats) and by its technology (labeling system)
• 1996 Launch of the new EF 480 and the EF 600 shows the latest FFS technology improvements
• 1995 Launch of EF 300 and the EF 825 machine. This last replace the old RK4: its presses are independent and driven by brushless motors
• 1990 The machine EF 320 is launched
• 1986 The " R " type machine is launched for high and medium production capability for cup format from mini portions to 500 g tubs
• 1985 The first RK4 is launched with 30 stroke/min production, 24 cups configuration and 40 000 cup/hour capacity
• 1979 First "M" type machine manufactured fro 8 cups. Machines are now controlled by PLC
• 1977 / 78 System NAS© (Neutral Aseptic system)
• 1975 First 2 cups cam driven machine with productivity from 1 500 to 1 800 strokes/hour
• 1973 First machine "H" type: 4 cups, 1 500 stroke/hour - 6 000 cup/hour. The sterile device is extended
• 1971 First aseptic peroxide machine is produced for mini portion of milk and creamers. The same year, the new high speed 470 S is manufactures.
• 1969 The hydraulically driven EF 600 is launched. All the press mechanisms are situated below the plastic band
• 1968 The EF 400 machine is launched. It is a cam type mechanical driven machine with a 6 cups configuration and 1200 to 1500 cup/hour paced
• 1967 Automatic system for splicing, cutting and introduction of "in cup" label launched for the so-called "Petit Suisse" fresh cheese
• 1966 First"E5" type machine and first full aseptic and sealed dosing system manufactured
• 1963 First "B" type machine produced - 4 cups, 1 000 cup/hour
• 1958 the first E1 type machine is delivered, maximum of 6 cups per stroke (i.e. from 800 to 900 strokes per hour, meaning 4 to 5000 cups per hour)

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